An 18th-century plantation house on the western side of Willemstad, the Landhuis Habaai is home to Curaçao’s oldest private art gallery. On the second Saturday of every month, they host a crafts market, where the island’s amateur artisans can sell their masterpieces.
Every Sunday morning in the northern town of Barber, the market hall is converted into a food court where you can find every type of Curaçaoan specialty imaginable, from fish soup to stewed papaya, along with a wide variety of baked sweets and homemade drinks. Show up hungry, because you’ll likely want to sample a little of everything.
Curaçao has a long history of cultivating aloe vera, since it’s one of the few plants able to thrive in the island’s dry and windy climate. We visited the Curaloe Plantation and Factory, near the Ostrich Farm and St. Joris Bay, to see how the plants are grown, harvested and processed. Or at least, that’s what we were hoping to see.
Along the banks of the Waaigat, a fleet of small, wooden ships is stationed, each carrying a load of fruits and vegetables from nearby Venezuela. This is Willemstad’s Floating Market, where Curaçaoans have been purchasing their produce for a hundred years.